We really are the gluten free biscuits expert!

Try our great range of gluten free (GF)  biscuits and cookies. With an estimated one in five people in the UK considering themselves to have some form of food allergy, GF makes for a healthy lifestyle choice.

We have been making GF biscuits and other free from biscuits since the 1980s. Part of this journey has been learning the science behind GF. We partnered with Brunel University to explore GF testing and measurements. We are also pioneering the use of GF oats, part of the secret that makes our range of biscuits and cookies taste even better than their gluten counterparts.

But more than that, we reckon that our gluten free biscuits are even better tasting than traditional gluten alternatives!