This wonderful chocolate biscuit bar is equal to any of it’s gluten containing cousins, but believe us… Once you’ve tried it you’ll want to keep coming back for more!
Ingredients: Belgian Milk Chocolate Coating (50%) (Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Gluten Free Oat Flour, Sugar, Maize Starch, Palm Fat, Soya Flour, Rapeseed Oil, Partially Inverted Sugar Syrup, Palm Oil, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Allergy Advice: For all allergens please see the ingredients in bold.
May contain nuts.
| Typical Values | Per 100g | Per bar (20g) |
|---|---|---|
| Energy | 2032KJ | 406KJ |
| 485kcal | 97kcal | |
| Fat | 22.6g | 4.5g |
| of which saturates | 12.9g | 2.6g |
| Carbohydrate | 61.5g | 12.3g |
| of which sugars | 49.3g | 9.9g |
| Protein | 7.0g | 1.4g |
| Salt Equivalent | 0.57g | 0.12g |








