This wonderful chocolate biscuit bar is equal to any of it’s gluten containing cousins but believe us… Once you’ve tried it you’ll want to keep coming back for more!
Ingredients: Milk Chocolate (55%), Gluten Free Oat Flour, Sugar, Vegetable Margarine [Palm Oil, Rapeseed Oil, Salt, Emulsifiers (Mono and Diglycerides of Fatty Acids), Citric Acid], Rice Flour, Soya Flour, Golden Syrup, Raising Agent; Sodium Bicarbonate, Natural Flavouring, Salt, Belgian Milk Chocolate contains: Sugar, Cocoa Butter, Dried Whole Milk, Cocoa Mass, Emulsifiers (Soya Lecithins), Vanilla Extract
Allergy Advice: For all allergens please see the ingredients in bold.
May contain nuts.
Typical Values | Per 100g | Per bar (20g) |
---|---|---|
Energy | 2104KJ | 421KJ |
502kcal | 100kcal | |
Fat | 24g | 4.8g |
of which saturates | 12.7g | 2.5g |
Carbohydrate | 63.2g | 12.6g |
of which sugars | 46.1g | 9.2g |
Protein | 7.3g | 1.5g |
Salt Equivalent | 0.6g | 0.1g |