Delicious gluten free ginger cookies covered with rich dark chocolate, a perfect treat after a long day.
Part of our Premium range of cookies – other flavours available are Rich Quadruple Chocolate , Chocolate Oat and Raisin and White Chocolate and Cranberry.
Ingredients: Belgian Dark Chocolate (35%), Crystallised Stem Ginger (16%), Butter (Milk) (13%), Cornflour, Sugar, Gluten Free Oats, Tapioca Flour, Rice Flour, Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Ginger Powder, Cinnamon, Nutmeg, Stabiliser (Xanthan Gum), Lemon Oil, Belgian Dark Chocolate contains: Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring, Crystallised Stem Ginger contains: Sugar, Ginger
Allergy Advice: For all allergens please see the ingredients in bold.
May contain nuts.
Typical Values | Per 100g | Per biscuit |
---|---|---|
Energy | 2031KJ | 403KJ |
485kcal | 96kcal | |
Fat | 22g | 5.0g |
of which saturates | 13g | 3.0g |
Carbohydrate | 66g | 11.5g |
of which sugars | 37.1g | 7.7g |
Fibre | 2.1g | 0.7g |
Protein | 4.6g | 1.1g |
Salt Equivalent | 0.4g | 0.1g |