Prewett’s tasty Oaty Bites shortlisted for Good Choice Quality Food Award

Two delicious Free From savoury snacks baked by Prewett’s have been shortlisted for a prestigious Good Choice Quality Food Award.

Prewett’s Savoury Mature Cheddar & Black Pepper Oaty Bites and Prewett’s Savoury Parmesan Oaty Bites are both finalists in the ‘Good Choice! Quality Food Awards’ in the Free From Ambient Savoury Category.

These savoury snacks make the perfect treat for any occasion and made the shortlist because the judging panel was impressed by their great taste and the innovation used in their manufacture.

David Wood, Business Improvement Director for Northumbrian Fine Foods, who own the Prewett’s brand, said: “We are dedicated to baking the highest quality free from cookies and snacks, and are delighted that our great range of cookies and savoury snacks has been recognised in this way.”

The Q Good Choice Awards takes place on the afternoon of 9th November at the Grosvenor Hotel in London.

 

 

Our great tasting Prewett’s Cranberry & White Chocolate Cookies short-listed in The Grocer New Products Awards!

We are thrilled that our Prewett’s Cranberry & White Chocolate Cookies has been selected as a finalist in the prestigious ‘The Grocer New Products Awards’.

These delicious cookies are crammed with white chocolate chunks and sweet cranberries and provides an excellent addition to our award winning Prewett’s Gorgeously Gluten Free range, which includes Spicy Dark Chocolate & Ginger Ginger Cookies, Rich Triple Chocolate Cookies and Chewy Oat & Raisin Cookies.

The Grocer New Product Awards celebrate and reward outstanding innovation in the UK fast-moving consumer goods sector in both non-food and food categories.

The award ceremony will be held on Friday 6th October 2017 at the Marriott Grosvenor Square in London.

 

Allergy and Free From Show 2017

Come and see us at the Allergy and Free From Show!

We are delighted to announce that Prewett’s will be exhibiting at the Allergy and Free From Show at London’s Olympia from 7 to 9 July.

The show is world’s largest celebration of ‘free from’ food, drink and lifestyle products – and Prewett’s will be there right at the heart of the exhibition displaying our great range of gluten free biscuits.

So, please come and visit our stand at the show and find out why our gluten free biscuits are so tasty!

More details on the show at http://www.allergyshow.co.uk/london/

 

Family Favourites

Great new-look for our Family Favourites range

Our great Family Favourites range of gluten free biscuits has just got even better with new eye-catching packaging that highlights their superb taste and quality.

And we have also created a fantastic new improved recipe for our Milk Chocolate Digestives that will go down a treat with all you biscuit connoisseurs!

As the word spreads about just how good our biscuits are, our new packaging also features information in eight different languages.

The biscuits in our Family Favourites range are Milk Chocolate Digestives, Digestives and Jammy Wheels.

So go on, treat yourself!

Prewett’s launch Gorgeously Gluten Free White Chocolate & Cranberry Cookies

The Prewett’s ‘Gorgeously Gluten Free’ range has been boosted by the launch of White Chocolate & Cranberry Cookies in a move that will be welcomed by consumers in the free-from sector looking for great tasting biscuits.

These all-butter cookies crammed with white chocolate chunks and sweet cranberries will complement the award winning Prewett’s Gorgeously Gluten Free range.

Prewett’s Gorgeously Gluten Free White Chocolate & Cranberry Cookies will be launched into Waitrose on 10 April.

David Wood, business improvement director for Northumbrian Fine Foods, who own Prewett’s, said: “We are delighted to have added Prewett’s Gorgeously Gluten Free White Chocolate & Cranberry Cookies to our range.

“We are confident that these great tasting and high quality cookies will be well received by discerning consumers in the free-from sector.”

As well as the new White Chocolate & Cranberry Cookies, the Gorgeously Gluten Free range includes the award winning Spicy Dark Chocolate & Ginger Ginger Cookies*, Rich Triple Chocolate Cookies and Chewy Oat & Raisin Cookies.

Prewett’s scoops prestigious Gold FreeFrom Food Award

Prewett’s scoops prestigious Gold FreeFrom Food Award

Prewett’s Chocoful has scooped a prestigious Gold ‘FreeFrom Food Award’ in recognition of its great taste and quality.

Chocoful, a gluten free and individually wrapped chocolate coated biscuit bar, won Gold in the ‘Tea Time’ category of the awards at a glittering event in London on 28 March hosted by celebrity chef Antony Worral Thompson. Prewett’s Rich Triple Chocolate Cookies was also a finalist in the same category.

The Chocoful biscuit bar features eye-catching packaging that focuses on the quality of the product, which is stocked by Sainsbury’s and Morrisons.

David Wood, business improvement director for NFF, said: ““We are delighted that the product innovation behind our great tasting Chocoful has been recognised with this Gold award.”

The FreeFrom Food Awards are now in their 10th year and are the industry’s only dedicated awards in the ‘free-from’ food sector.

 

Prewett’s on the shortlist for prestigious ‘free-from’ food award

Prewett’s on the shortlist for prestigious ‘free-from’ food award

Two great tasting biscuits from the Prewett’s gluten free range have been shortlisted for a prestigious ‘FreeFrom Food Award’.

Prewett’s Chocoful and Prewett’s Rich Triple Chocolate Cookies were selected by the judging panel as finalists in the ‘Tea Time’ category in recognition of their delicious taste and product innovation.

‘Chocoful’  is a gluten free and individually wrapped chocolate coated biscuit bar while ‘Gorgeously Gluten Free Rich Triple Chocolate Cookies’ are all-butter cookies crammed with white and dark chocolate chunks and half-dipped in Belgian milk chocolate.

Both products feature eye-catching packaging that focuses on the quality of the biscuits. Chocoful is stocked by Sainsbury’s and Morrisons, and the Rich Triple Chocolate Cookies are available in Asda and Waitrose.

The Prewett’s biscuit and cookie range is manufactured by Gateshead based Northumbrian Fine Foods (NFF) – a company with over 100 years of biscuit manufacturing tradition and expertise.

David Wood, business development director for NFF, said: “We are thrilled that these two products in the Prewett’s gluten free range have been shortlisted for a FreeFrom Food Award. We take great care in the manufacture our biscuits and cookies, and being selected as a finalist is recognition of the high quality of our products.”

The FreeFrom Food Awards are now in their 10th year and are the industry’s only dedicated awards in the ‘free-from’ food sector. The winners will be announced in London on 28 March at an event hosted by celebrity chef Antony Worral Thompson.

New bake production line for Northumbrian Fine Foods increases capacity

A new £1.2m bake oven and production line at Northumbrian Fine Foods (NFF) is now fully operational and is already significantly adding to production capacity at the Gateshead based biscuit manufacturer.

The new line will help meet the soaring demand for the company’s rapidly expanding range of biscuits, especially in the gluten-free sector. The oven and associated production line has increased baked production output by around 30% and created 40 new jobs in the process.

“The new bake line will enable us to further develop our range of ‘free-from’ biscuits and cookies to meet strong customer demand,” says Stewart McLelland, NFF managing director. “This investment will reinforce our leading position in the gluten-free sector and enable us to develop new markets, including export.”

The new line will focus on the production of a wide range of different biscuits including ‘indulgent’ cookies, rotary moulded biscuits and bake bars such as Granola.

As well as major supermarket own-label products, NFF also manufactures gluten-free biscuits under the Prewett’s brand. About 70% of the UK’s gluten free sweet biscuit production is carried out at the NFF site.

Prewett’s Gorgeously Gluten Free Spicy Dark Chocolate & Ginger Cookies scoop prestigious Grocer Award

Prewett’s Gorgeously Gluten Free Spicy Dark Chocolate & Ginger Ginger Cookies have scooped a prestigious Grocer New Product Award 2016 in recognition of their fine taste and quality.

The product won in ‘the Free From Biscuits’ category at the awards, with another great tasting Prewett’s biscuit, Chocoful, being ‘highly recommended’. The Grocer awards celebrate and reward outstanding innovation in the UK Fast moving consumer goods sector.

Gorgeously Gluten Free Spicy Dark Chocolate & Ginger Cookies feature indulgent ingredients such as Belgian chocolate and stem ginger. Prewett’s biscuits are manufactured by Gateshead based Northumbrian Fine Foods (NFF).

David Wood, NFF Business Director, said: “We are delighted to have won this award and at the heart of our success has been the commitment of our staff in producing the highest quality and best tasting biscuits.”

The Grocer New Product Awards 2016 were held on Friday 7th October at the Marriott Grosvenor Square, London.

Prewett’s biscuits selected as finalist at prestigious awards

Two products from the Prewett’s biscuit range have been shortlisted at the prestigious Grocer New Product Awards 2016 in recognition of their great taste and quality.

Prewett’s Chocoful and Prewett’s Gorgeously Gluten Free Spicy Dark Chocolate & Ginger Cookies are finalists in the ‘Free From Biscuits’ category at the awards, which celebrate and reward outstanding innovation in the UK Fast moving consumer goods sector.

Chocoful is a gluten free individually wrapped chocolate coated biscuit bar whilst Gorgeously Gluten Free Spicy Dark Chocolate & Ginger Cookies feature indulgent ingredients such as Belgian chocolate and stem ginger. Prewett’s biscuits are manufactured by Gateshead based company Northumbrian Fine Foods (NFF).

David Wood, NFF Business Director, says: “Since we launched our new Prewett’s gluten free range at the start of the year, we have been delighted at the positive response from consumers. We are thrilled that the quality of these biscuits has also been recognised by The Grocer New Product Awards.

“Innovation is at the heart of our business and we are planning further new product launches over the coming months.”

The Grocer New Product Awards 2016 will be held on Friday 7th October at the Marriott Grosvenor Square, London.